- Sunday 28 June13:00, The Yard
- Monday 29 June13:00, The Yard
- Tuesday 30 June13:00, The Yard
Can you cut down on meat without compromising on taste? In this workshop, you’ll explore your own taste preferences and create your own climate-friendly pizza. Along the way, you’ll work with ingredients, flavour, and food habits, and get a sense of how small choices can make a difference.
Note: This event will be held in Danish.
The workshop is part of Life Lab at Roskilde Festival, where hands-on activities invite you to explore your habits and everyday choices.

